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Easy Slow Cooker Beef Chili
Perfect for entertaining, this hearty and delicious beef chili has not only amazing flavor but is easy to make. The perfect set it and forget it recipe!
Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 8
Calories: 280 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 1 pound ground sirloin (or turkey)
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 yellow onion (diced)
- 1 diced sweet pepper (orange red or yellow)
- 1 cup corn kernels (fresh or frozen)
- 15 ounces black beans (or kidney beeans)
- 14 ounce fire roasted diced tomatoes
- 14 ounce can crushed tomatoes
- 2 tablespoons minced chipotle peppers in adobo
- 2 tablespoons cumin
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 2 cups beef broth (low sodium)
- 12 ounce bottle beer (or more chicken broth)
- cilantro and red onion (optional)
Instructions
- Pre-heat a skillet to medium-high heat and spray with cooking spray. Add ground sirloin, salt and pepper to pan and break down the beef into bite-sized pieces using a wooden spoon. Cook until nicely browned, 8-10 minutes. Remove from pan and place in the bottom of a slow cooker.
- Add all remaining ingredients to the slow cooker and stir well.
- Cook on High for 4 Hours or Low for 8 Hours.
- Serve with red onion and cilantro if you wish.
Cup of Yum
Nutrition Information
Serving
1.5cups
Calories
280kcal
(14%)
Carbohydrates
28g
(9%)
Protein
19g
(38%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Cholesterol
39mg
(13%)
Sodium
593mg
(25%)
Potassium
684mg
(20%)
Fiber
7g
(28%)
Sugar
5g
(10%)
Vitamin A
1230IU
(25%)
Vitamin C
26mg
(29%)
Calcium
79mg
(8%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 280
% Daily Value*
| Serving | 1.5cups | |
| Calories | 280kcal | 14% |
| Carbohydrates | 28g | 9% |
| Protein | 19g | 38% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 39mg | 13% |
| Sodium | 593mg | 25% |
| Potassium | 684mg | 15% |
| Fiber | 7g | 28% |
| Sugar | 5g | 10% |
| Vitamin A | 1230IU | 25% |
| Vitamin C | 26mg | 29% |
| Calcium | 79mg | 8% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.