Easy Slow Cooker Beef Chili

Name: Easy Slow Cooker Beef Chili
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 8 serving
Ingredients: 1 pound ground sirloin; ½ teaspoon salt; ¼ teaspoon pepper; 1 yellow onion; 1 diced sweet pepper; 1 cup corn kernels; 15 ounces black beans; 14 ounce fire roasted diced tomatoes; 14 ounce can crushed tomatoes; 2 tablespoons minced chipotle peppers in adobo; 2 tablespoons cumin; 1 tablespoon smoked paprika; 1 tablespoon garlic powder; 2 cups beef broth; 12 ounce bottle beer; cilantro and red onion

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Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins
Servings
8
Calories
280 kcal
Course
Soup
Cuisine
American

Easy Slow Cooker Beef Chili

Iris Warren

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Perfect for entertaining, this hearty and delicious beef chili has not only amazing flavor but is easy to make. The perfect set it and forget it recipe!

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Ingredients

Servings

1 pound ground sirloin (or turkey)
½ teaspoon salt
¼ teaspoon pepper
1 yellow onion (diced)
1 diced sweet pepper (orange red or yellow)
1 cup corn kernels (fresh or frozen)
15 ounces black beans (or kidney beeans)
14 ounce fire roasted diced tomatoes
14 ounce can crushed tomatoes
2 tablespoons minced chipotle peppers in adobo
2 tablespoons cumin
1 tablespoon smoked paprika
1 tablespoon garlic powder
2 cups beef broth (low sodium)
12 ounce bottle beer (or more chicken broth)
cilantro and red onion (optional)

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Instructions

Pre-heat a skillet to medium-high heat and spray with cooking spray. Add ground sirloin, salt and pepper to pan and break down the beef into bite-sized pieces using a wooden spoon. Cook until nicely browned, 8-10 minutes. Remove from pan and place in the bottom of a slow cooker.
Add all remaining ingredients to the slow cooker and stir well.
Cook on High for 4 Hours or Low for 8 Hours.
Serve with red onion and cilantro if you wish.

Equipments used:

Nutrition Information

Show Details

Serving 1.5cups Calories 280kcal (14%) Carbohydrates 28g (9%) Protein 19g (38%) Fat 10g (15%) Saturated Fat 4g (20%) Cholesterol 39mg (13%) Sodium 593mg (25%) Potassium 684mg (20%) Fiber 7g (28%) Sugar 5g (10%) Vitamin A 1230IU (25%) Vitamin C 26mg (29%) Calcium 79mg (8%) Iron 5mg (28%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 280 kcal

% Daily Value*

Serving	1.5cups
Calories	280kcal	14%
Carbohydrates	28g	9%
Protein	19g	38%
Fat	10g	15%
Saturated Fat	4g	20%
Cholesterol	39mg	13%
Sodium	593mg	25%
Potassium	684mg	15%
Fiber	7g	28%
Sugar	5g	10%
Vitamin A	1230IU	25%
Vitamin C	26mg	29%
Calcium	79mg	8%
Iron	5mg	28%