5.0 from 6 votes
Easy tartar sauce
This recipe for creamy tartar sauce couldn't be easier. Mayonnaise, sour cream, pickles, capers and onion make this the perfect sauce to serve with fish.
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 66 kcal
Course:
Side Dish , Condiments
Cuisine:
French
Ingredients
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ cup dill pickles finely chopped
- 1 small onion finely diced
- 3 tbsp capers roughly chopped
- 2 tbsp parsley finely chopped
- 1 tsp freshly squeezed lemon juice
- ½ tsp black pepper
- salt to taste
Instructions
- Combine all the ingredients in a mixing bowl.
- Mix well. Taste and season to taste before serving.
Cup of Yum
Nutrition Information
Calories
66kcal
(3%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
481mg
(20%)
Potassium
84mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
186IU
(4%)
Vitamin C
3mg
(3%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 66
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 481mg | 20% |
| Potassium | 84mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 186IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 36mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.