Easy tartar sauce
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
6
-
Calories
66 kcal
-
Course
Side Dish, Condiments
-
Cuisine
French
Easy tartar sauce
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This recipe for creamy tartar sauce couldn't be easier. Mayonnaise, sour cream, pickles, capers and onion make this the perfect sauce to serve with fish.
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Ingredients
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ cup dill pickles finely chopped
- 1 small onion finely diced
- 3 tbsp capers roughly chopped
- 2 tbsp parsley finely chopped
- 1 tsp freshly squeezed lemon juice
- ½ tsp black pepper
- salt to taste
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Instructions
- Combine all the ingredients in a mixing bowl.
- Mix well. Taste and season to taste before serving.
Nutrition Information
Show Details
Calories
66kcal
(3%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
481mg
(20%)
Potassium
84mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
186IU
(4%)
Vitamin C
3mg
(3%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 481mg | 20% |
| Potassium | 84mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 186IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 36mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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