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Easy To Make Maki Recipes
Here is a collection of easy to make maki recipes. These recipes, from spicy tuna maki to classic dragon rolls, are great to enjoy all year round at many different occasions. Whether you serve them for a party appetizer, light dinner, or bento box, there is much to choose from.
Prep Time
20 mins
Cook Time
20 mins
Additional Time
15 mins
Total Time
50 mins
Servings: 6 sushi rolls
Calories: 411 kcal
Course:
Main Course , Appetizer
Cuisine:
Japanese
Ingredients
- California Roll
- Canned Tuna Sushi
- Hosomaki
- Spicy Tuna Sushi Recipe
- Sweet Potato Tempura Maki Sushi Rolls
- Cucumber and Avocado Maki
- Dragon Rolls
Instructions
- Choose your favorite recipe from the list above.
- Gather all the ingredients.
- Follow the recipe directions and make a delicious maki sushi recipe.
Cup of Yum
Notes
Nutrition Information
Serving
1 sushi roll
Calories
411kcal
(21%)
Carbohydrates
73g
(24%)
Protein
10g
(20%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Sodium
931mg
(39%)
Potassium
193mg
(6%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6sushi rolls
Amount Per Serving
Calories 411
% Daily Value*
Serving | 1 sushi roll | |
Calories | 411kcal | 21% |
Carbohydrates | 73g | 24% |
Protein | 10g | 20% |
Fat | 9g | 14% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 3g | 15% |
Sodium | 931mg | 39% |
Potassium | 193mg | 4% |
Fiber | 3g | 12% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.