
Easy To Make Maki Recipes
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Prep Time
20 mins
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Cook Time
20 mins
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Additional Time
15 mins
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Total Time
50 mins
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Servings
6 sushi rolls
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Calories
411 kcal
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Course
Main Course, Appetizer
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Cuisine
Japanese

Easy To Make Maki Recipes
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Here is a collection of easy to make maki recipes. These recipes, from spicy tuna maki to classic dragon rolls, are great to enjoy all year round at many different occasions. Whether you serve them for a party appetizer, light dinner, or bento box, there is much to choose from.
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Ingredients
- California Roll
- Canned Tuna Sushi
- Hosomaki
- Spicy Tuna Sushi Recipe
- Sweet Potato Tempura Maki Sushi Rolls
- Cucumber and Avocado Maki
- Dragon Rolls
Instructions
- Choose your favorite recipe from the list above.
- Gather all the ingredients.
- Follow the recipe directions and make a delicious maki sushi recipe.
Notes
Nutrition Information
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Serving
1 sushi roll
Calories
411kcal
(21%)
Carbohydrates
73g
(24%)
Protein
10g
(20%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Sodium
931mg
(39%)
Potassium
193mg
(6%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6sushi rolls
Amount Per Serving
Calories 411 kcal
% Daily Value*
Serving | 1 sushi roll | |
Calories | 411kcal | 21% |
Carbohydrates | 73g | 24% |
Protein | 10g | 20% |
Fat | 9g | 14% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 3g | 15% |
Sodium | 931mg | 39% |
Potassium | 193mg | 4% |
Fiber | 3g | 12% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
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