0 from 12 votes
Edible Sugar Cookie Dough
An easy five ingredient recipe for edible sugar cookie dough.
Prep Time
5 mins
Servings: 16 tablespoons
Calories: 84 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup heat treated flour
- 6 tablespoon unsalted butter room temperature
- ⅓ cup caster sugar or superfine granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoon whole milk
Instructions
- In a mixing bowl, beat together the butter and sugar until light and fluffy. Add the vanilla and beat to combine.
- Sift the heat treated flour into the butter mixture. Beat until incorporated. This will be a very dry and clumpy mixture at this stage - not together in a smooth batter.
- Add the milk and beat until smooth and creamy.
Cup of Yum
Nutrition Information
Calories
84kcal
(4%)
Carbohydrates
10.2g
(3%)
Protein
0.9g
(2%)
Fat
4.5g
(7%)
Saturated Fat
2.8g
(14%)
Cholesterol
12mg
(4%)
Sodium
32mg
(1%)
Potassium
13mg
(0%)
Fiber
0.2g
(1%)
Sugar
4.3g
(9%)
Calcium
5mg
(1%)
Nutrition Facts
Serving: 16tablespoons
Amount Per Serving
Calories 84
% Daily Value*
| Calories | 84kcal | 4% |
| Carbohydrates | 10.2g | 3% |
| Protein | 0.9g | 2% |
| Fat | 4.5g | 7% |
| Saturated Fat | 2.8g | 14% |
| Cholesterol | 12mg | 4% |
| Sodium | 32mg | 1% |
| Potassium | 13mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 4.3g | 9% |
| Calcium | 5mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.