Edible Sugar Cookie Dough

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Servings

    16 tablespoons

  • Calories

    84 kcal

  • Course

    Dessert

  • Cuisine

    American

Edible Sugar Cookie Dough

An easy five ingredient recipe for edible sugar cookie dough.

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Ingredients

Servings
  • 1 cup heat treated flour
  • 6 tablespoon unsalted butter room temperature
  • cup caster sugar or superfine granulated sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoon whole milk
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Instructions

  1. In a mixing bowl, beat together the butter and sugar until light and fluffy. Add the vanilla and beat to combine.
  2. Sift the heat treated flour into the butter mixture. Beat until incorporated. This will be a very dry and clumpy mixture at this stage - not together in a smooth batter.
  3. Add the milk and beat until smooth and creamy.

Nutrition Information

Show Details
Calories 84kcal (4%) Carbohydrates 10.2g (3%) Protein 0.9g (2%) Fat 4.5g (7%) Saturated Fat 2.8g (14%) Cholesterol 12mg (4%) Sodium 32mg (1%) Potassium 13mg (0%) Fiber 0.2g (1%) Sugar 4.3g (9%) Calcium 5mg (1%)

Nutrition Facts

Serving: 16tablespoons

Amount Per Serving

Calories 84 kcal

% Daily Value*

Calories 84kcal 4%
Carbohydrates 10.2g 3%
Protein 0.9g 2%
Fat 4.5g 7%
Saturated Fat 2.8g 14%
Cholesterol 12mg 4%
Sodium 32mg 1%
Potassium 13mg 0%
Fiber 0.2g 1%
Sugar 4.3g 9%
Calcium 5mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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