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Eggnog Cheesecake Dip

Creamy Eggnog Cheesecake Dip is a fun twist on the classic drink.  Ready in 10 minutes, it's the perfect dessert recipe to serve this holiday season!

Servings: 10
Calories: 183 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 oz cream cheese softened
  • ½ cup eggnog room temperature
  • 1 tsp REAL Vanilla Extract
  • ½ tsp cinnamon
  • ¼ tsp nutmeg
  • 2 cups powdered sugar more if needed to reach desired consistency
  • Vanilla wafers for dipping

Instructions

    Cup of Yum
  1. Beat your cream cheese with your mixer until smooth.
  2. Blend in your cinnamon and nutmeg and vanilla.
  3. Slowly beat in eggnog until it's combined, then add powdered sugar and blend.
  4. Serve with vanilla wafers, ginger snaps or graham crackers.

Nutrition Information

Calories 183kcal (9%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 32mg (11%) Sodium 80mg (3%) Potassium 52mg (1%) Sugar 25g (50%) Vitamin A 330IU (7%) Vitamin C 0.2mg (0%) Calcium 40mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 183

% Daily Value*

Calories 183kcal 9%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 32mg 11%
Sodium 80mg 3%
Potassium 52mg 1%
Sugar 25g 50%
Vitamin A 330IU 7%
Vitamin C 0.2mg 0%
Calcium 40mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.