Eggnog Cocktail

User Reviews

4.6

42 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    4 larger drinks

  • Calories

    398 kcal

  • Course

    Cocktails

  • Cuisine

    American

Eggnog Cocktail

This festive Eggnog Cocktail is ultra cold, creamy, and warmly spiced. Spiked with a little brandy and amaretto cheer, it's the perfect celebratory holiday drink, always a crowd pleaser!

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Ingredients

Servings
  • course sparkly sugar
  • 2 cups eggnog very cold - use homemade eggnog or your favorite from the store
  • ½ cup brandy chilled
  • ½ cup almond flavored liqueur chilled - I used Amaretto Di Saronno®
  • 3 large scoops frozen vanilla ice cream
  • 1 teaspoon ground nutmeg
  • ground cinnamon for garnish
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Instructions

  1. Rim martini glasses with sugar crystals. A quick and easy way is to dip a clean finger into a cup of water, shake off the excess, and run your fingertip around the rim. Then immediately dip the rim in a small plate of sugar.
  2. In a blender, combine eggnog, brandy, almond liqueur, ice cream, and nutmeg until smooth.
  3. Pour into sugar rimmed glasses. Garnish with a sprinkling of cinnamon and serve immediately.

Notes

  • I highly recommend that you place the brandy and almond liqueur in the refrigerator to chill the day before making these cocktails - or place in freezer for an hour or two. This will ensure an extra chilled drink. If you like your drinks even colder, and like some ice bits, blitz some chopped ice along with all the ingredients. Placing your glasses in the refrigerator or freezer a couple hours before serving also gives these drinks a frosty edge.
  • To make this recipe a few hours ahead of time, simply blend the cocktail ingredients together and then place the blender carafe in the refrigerator. Give it a good stir to incorporate all the ingredients (or place carafe on the blender and give it a short blitz) before pouring it into sugar rimmed glasses and garnishing with cinnamon.
  • From the recipe box of Angela Johnson, adapted from the original recipe of Sandra Lee's "UNICEF Snowflake Cocktail" from Semi-Homemade Cooking 2.

Nutrition Information

Show Details
Serving 1 Calories 398kcal (20%) Carbohydrates 30g (10%) Protein 11g (22%) Fat 18g (28%) Saturated Fat 6g (30%) Polyunsaturated Fat 11g Cholesterol 89mg (30%) Sodium 183mg (8%) Fiber 3g (12%) Sugar 25g (50%)

Nutrition Facts

Serving: 4larger drinks

Amount Per Serving

Calories 398 kcal

% Daily Value*

Serving 1
Calories 398kcal 20%
Carbohydrates 30g 10%
Protein 11g 22%
Fat 18g 28%
Saturated Fat 6g 30%
Polyunsaturated Fat 11g 65%
Cholesterol 89mg 30%
Sodium 183mg 8%
Fiber 3g 12%
Sugar 25g 50%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

42 reviews
Excellent

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