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Eggnog Frappuccino

This eggnog frappuccino is the perfect blended holiday coffee treat. Enjoy topped with whipped cream and a dash of freshly grated nutmeg.

Prep Time
10 mins
Total Time
10 mins
Servings: 1 drink
Calories: 259 kcal
Course: Drinks
Cuisine: American

Ingredients

  • ¾ cup ice
  • ¾ cup eggnog
  • 2 hots espresso cooled
  • 1 tablespoon brown sugar
  • ⅛ teaspoon ground nutmeg
  • ¼ cup Whipped Cream for topping

Instructions

    Cup of Yum
  1. To the pitcher of your blender add ice, eggnog, espresso, brown sugar, and ground nutmeg.
  2. Blend until smooth.
  3. Pour into your glass and top with whipped cream and a dusting of nutmeg.

Notes

  • You can use up to 1 cup of ice if you want a thicker frappuccino. 
  • Add one shot of brandy or spiced rum if you want a boozy frappuccino. 

Nutrition Information

Serving 1drink Calories 259kcal (13%) Carbohydrates 30g (10%) Protein 9g (18%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 124mg (41%) Sodium 125mg (5%) Potassium 422mg (12%) Fiber 0.1g (0%) Sugar 28g (56%) Vitamin A 495IU (10%) Vitamin C 3mg (3%) Calcium 280mg (28%) Iron 1mg (6%)

Nutrition Facts

Serving: 1drink

Amount Per Serving

Calories 259

% Daily Value*

Serving 1drink
Calories 259kcal 13%
Carbohydrates 30g 10%
Protein 9g 18%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 124mg 41%
Sodium 125mg 5%
Potassium 422mg 9%
Fiber 0.1g 0%
Sugar 28g 56%
Vitamin A 495IU 10%
Vitamin C 3mg 3%
Calcium 280mg 28%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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