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Eggnog Jello Shot

How often do you find yourself enjoying eggnog during the holidays? Well, I found a far better way to enjoy it with these Eggnog Jello Shots! Enjoy a jellified version of Whiskey spiked eggnog with whipped cream on top!

Prep Time
15 mins
Chill Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 12 shots
Calories: 277 kcal
Cuisine: American

Ingredients

  • 1 cup water cold
  • 4 packages gelatin unflavored
  • 2 cups water boiling
  • 2 cans sweetened condensed milk
  • ½ cup whiskey
  • ½ cup eggnog
  • Whipped Cream

Instructions

    Cup of Yum
  1. In a medium-sized bowl add 1 cup cold water and gelatin packs.
  2. Whisk to combine.
  3. Set to the side for 7 minutes.
  4. Add the boiling water to the gelatin.
  5. Whisk until dissolved.
  6. Add the sweetened condensed milk, Whiskey, and Eggnog to the gelatin mixture.
  7. Whisk until combined.
  8. Set to the side for 15 minutes.
  9. Pour into your plastic portion cups until full.
  10. Refrigerate for 2 hours
  11. Top with Whip Cream

Nutrition Information

Calories 277kcal (14%) Carbohydrates 37g (12%) Protein 14g (28%) Fat 6g (9%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2g Cholesterol 29mg (10%) Sodium 111mg (5%) Potassium 264mg (8%) Sugar 37g (74%) Vitamin A 198IU (4%) Vitamin C 2mg (2%) Calcium 208mg (21%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12shots

Amount Per Serving

Calories 277

% Daily Value*

Calories 277kcal 14%
Carbohydrates 37g 12%
Protein 14g 28%
Fat 6g 9%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 111mg 5%
Potassium 264mg 6%
Sugar 37g 74%
Vitamin A 198IU 4%
Vitamin C 2mg 2%
Calcium 208mg 21%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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