Ejjeh/Lebanese Omelette
User Reviews
5.0
54 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
40 mins
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Servings
8 servings
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Calories
144 kcal
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Course
Main Course, Breakfast
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Cuisine
Lebanese
Ejjeh/Lebanese Omelette
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Ejjeh is a Lebanese-style omelette with aromatic herbs and vegetables for a satisfying and flavorful dish - perfect for any time of day!
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Ingredients
- 12 eggs
- 3 tablespoons all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon 7 Spice
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ cup fresh cilantro finely chopped
- 4 green onions minced
- 2 tablespoons fresh mint finely chopped
- 8 teaspoons olive oil divided
Instructions
- In a large bowl, whisk together the eggs, flour, baking powder, 7 spice, salt and pepper until well combined. Fold in the cilantro, green onions and mint.
- Heat 1 teaspoon olive oil in a large 8-inch non-stick skillet over medium heat. Measure ½ cup of the omelette mixture and pour into the heated skillet. Cook until the eggs are set and golden brown, about 2-3 minutes, then flip and cook for an additional 2-3 minutes.
- Place a spatula under the omelette, fold over in half and transfer to a serving platter. Continue with the remaining oil and omelette batter. Makes 8 omelettes.
- Serve the Ejjeh immediately on its own or with yogurt and pita bread
Equipments used:
Notes
- Storage: This omelette is best enjoyed fresh but if you have leftovers, store them in an airtight container in the fridge for up to 3 days.
- Tips: Ensure the skillet is hot before adding the egg mixture. Adding cold eggs may cause them to burn on the outside while remaining undercooked in the center.
Nutrition Information
Show Details
Serving
1omelette
Calories
144kcal
(7%)
Carbohydrates
4g
(1%)
Protein
9g
(18%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.03g
Cholesterol
246mg
(82%)
Sodium
298mg
(12%)
Potassium
127mg
(4%)
Fiber
0.5g
(2%)
Sugar
0.4g
(1%)
Vitamin A
578IU
(12%)
Vitamin C
2mg
(2%)
Calcium
76mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 144 kcal
% Daily Value*
| Serving | 1omelette | |
| Calories | 144kcal | 7% |
| Carbohydrates | 4g | 1% |
| Protein | 9g | 18% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 246mg | 82% |
| Sodium | 298mg | 12% |
| Potassium | 127mg | 3% |
| Fiber | 0.5g | 2% |
| Sugar | 0.4g | 1% |
| Vitamin A | 578IU | 12% |
| Vitamin C | 2mg | 2% |
| Calcium | 76mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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