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Enchilada Stuffed Mushrooms
5 from 132 votes

Enchilada Stuffed Mushrooms

Enchilada Stuffed Mushrooms use baby bella caps filled with a spiced cream cheese mixture that includes parmesan, cheddar, green onion, and taco seasoning. The mushrooms are topped with enchilada sauce and extra cheddar cheese, then baked until bubbly and golden. This combination creates a rich, savory appetizer or snack with creamy filling and tender, juicy mushroom bases.

Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 20 mushrooms
Calories: 66 kcal
Course: Appetizer
Cuisine: Mexican

Ingredients

  • 20-24 baby bella mushroom
  • 6 oz. cream cheese softened
  • 1/4 cup Parmigiano Reggiano cheese grated
  • 1 teaspoon taco seasoning
  • 1 green onion sliced {white and green parts}
  • 1 cup cheddar cheese grated, divided
  • salt to taste
  • black pepper to taste
  • 1 cup Red Enchilada Sauce
any desired toppings:
  • sour cream
  • salsa
  • cilantro etc.

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees. Lightly grease baking dish with non stick cooking spray and set aside.
  2. Remove stems from mushrooms and wipe caps with damp cloth to remove any dirt. Place into baking dish.
  3. In a small bowl, stir cream cheese to soften. Pour in parmesan cheese, taco seasoning, green onion, 3/4 cup cheddar cheese, salt, and pepper.
  4. Spoon filling into cleaned mushrooms.
  5. Pour enchilada sauce over top.
  6. Sprinkle with remaining 1/4 cup cheddar cheese.
  7. Bake 20 minutes until browned and bubbly. Serve hot

Nutrition Information

Calories 66kcal (3%) Carbohydrates 2g (1%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 16mg (5%) Sodium 188mg (8%) Potassium 106mg (2%) Sugar 1g (2%) Vitamin A 265IU (5%) Vitamin C 0.3mg (0%) Calcium 67mg (7%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 20 mushrooms

Amount Per Serving

Calories 66

% Daily Value*

Calories 66kcal 3%
Carbohydrates 2g 1%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 16mg 5%
Sodium 188mg 8%
Potassium 106mg 2%
Sugar 1g 2%
Vitamin A 265IU 5%
Vitamin C 0.3mg 0%
Calcium 67mg 7%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.