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5.0 from 3 votes

Ensalada Chilena (Chilean Salad)

Ensalada chilena (Chilean Salad) is a very traditional Chilean salad that is prepared with very thinly sliced onion, tomato wedges, and cilantro. It is often served on grilled meats, fish or humitas.

Prep Time
10 mins
Total Time
10 mins
Servings: 2 people
Course: Salad
Cuisine: South American , Chilean , Vegan

Ingredients

  • 3 tomatoes
  • 1 onion
  • ½ bunch cilantro , chopped
  • 1 tablespoon olive oil
  • salt
  • freshly ground black pepper

Instructions

    Cup of Yum
  1. Peel the tomatoes. You can peel them more easily by immersing them in hot water for a minute.
  2. Cut into wedges and arrange on a plate
  3. Thinly cut the onion. Immerse in hot water for 5 minutes, then drain.
  4. Add the onion to the tomatoes and sprinkle with chopped cilantro.
  5. Spray a little olive oil, sprinkle salt and crushed black pepper.
  6. Mix and serve.