
5.0 from 3 votes
Everything Bagel Dip Recipe
Everything Bagel Dip is where your favorite bagel flavors come together. Perfect for parties, this dip pairs splendidly with crackers, veggies, or your favorite chips.
Prep Time
5 mins
Chilling Time
1 hr
Total Time
1 hr 5 mins
Servings: 8
Calories: 223 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 ounces cream cheese softened
- ½ cup sour cream
- ½ cup mayonnaise
- 2 tablespoons everything but the bagel seasoning plus more for topping
Instructions
- Stir all the ingredients together in a bowl.
- Cover the bowl and place in the refrigerator to chill for at least one hour.
- Top with more everything bagel seasoning before serving with vegetables for dipping.
Cup of Yum
Notes
- This isn't one of those dips you can whip up 10 minutes before your guests arrive. It benefits from an hour in the fridge for all the flavors to meld together.
- Stirring the dip together will be much easier if you first let the cream cheese soften at room temperature.
- This isn't one of those dips you can whip up 10 minutes before your guests arrive. It benefits from an hour in the fridge for all the flavors to meld together.
- Stirring the dip together will be much easier if you first let the cream cheese soften at room temperature.
Nutrition Information
Calories
223kcal
(11%)
Carbohydrates
2g
(1%)
Protein
2g
(4%)
Fat
23g
(35%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
7g
Monounsaturated Fat
6g
Trans Fat
0.03g
Cholesterol
43mg
(14%)
Sodium
182mg
(8%)
Potassium
58mg
(2%)
Sugar
2g
(4%)
Vitamin A
479IU
(10%)
Vitamin C
0.1mg
(0%)
Calcium
43mg
(4%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 223
% Daily Value*
Calories | 223kcal | 11% |
Carbohydrates | 2g | 1% |
Protein | 2g | 4% |
Fat | 23g | 35% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 6g | 30% |
Trans Fat | 0.03g | 2% |
Cholesterol | 43mg | 14% |
Sodium | 182mg | 8% |
Potassium | 58mg | 1% |
Sugar | 2g | 4% |
Vitamin A | 479IU | 10% |
Vitamin C | 0.1mg | 0% |
Calcium | 43mg | 4% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.