
Farmers Cheese Cake with Raisins (Zapekanka)
User Reviews
4.8
1,341 reviews
Excellent

Farmers Cheese Cake with Raisins (Zapekanka)
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Zapekanka is a traditional Eastern European cake. It's slightly sweet, packed full of plump, golden raisins, and can be served as breakfast or dessert.
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Ingredients
- 4 eggs
- 20 oz farmer's cheese
- 1 cup sour cream
- 1/2 cup cream of wheat
- 1/2 cup sugar
- 1 tbsp baking powder
- 1 cup raisins
Instructions
- Prepare the ingredients for the recipe.
- Combine farmer's cheese, eggs, sugar, sour cream, cream of wheat, and baking powder in a blender or a mixer. Blend until you get a smooth texture.
- Fold raisins into the batter, evenly distributing them throughout.
- Line an 8x12 inch or 9-inch round baking pan with parchment paper or spray it generously with cooking spray. Spread the batter evenly into the pan. Bake it at 375°F for 35 minutes, or until golden brown.
- Let the cake cool to room temperature. Slice it into squares. Serve cold or warm slices up in the microwave or oven.
Nutrition Information
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Calories
324kcal
(16%)
Carbohydrates
36g
(12%)
Protein
14g
(28%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
120mg
(40%)
Sodium
358mg
(15%)
Potassium
388mg
(11%)
Fiber
2g
(8%)
Sugar
13g
(26%)
Vitamin A
300IU
(6%)
Vitamin C
1.2mg
(1%)
Calcium
191mg
(19%)
Iron
4.6mg
(26%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 324 kcal
% Daily Value*
Calories | 324kcal | 16% |
Carbohydrates | 36g | 12% |
Protein | 14g | 28% |
Fat | 14g | 22% |
Saturated Fat | 8g | 40% |
Cholesterol | 120mg | 40% |
Sodium | 358mg | 15% |
Potassium | 388mg | 8% |
Fiber | 2g | 8% |
Sugar | 13g | 26% |
Vitamin A | 300IU | 6% |
Vitamin C | 1.2mg | 1% |
Calcium | 191mg | 19% |
Iron | 4.6mg | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
1,341 reviews
Excellent
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