
5.0 from 9 votes
Fattoush Lebanese Bread Salad
Fattoush is a Lebanese bread salad with seasonal produce, crispy pita, and a simple dressing spiced with bright Middle Eastern flavors.
Prep Time
15 mins
Total Time
15 mins
Servings: 6
Calories: 233 kcal
Course:
Salad
Cuisine:
Middle Eastern
Ingredients
- 2 pita breads
- 2 tbsp olive oil
Dressing
- 5 tbsp olive oil
- 1 lemon juiced (about 1/4 cup juice)
- 1 tbsp ground sumac
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Salad
- 1 head romaine lettuce cut into 1 inch ribbons
- 3 medium tomatoes Roma preferred cut into 1/2 inch pieces
- 3 small cucumber Persian preferred peeled and cut into 1/2 inch pieces
- 1 green bell pepper cut into 1 inch strips
- 1/2 small red onion thinly sliced
- 2 cups arugula salad greens
- 1 cup flat leaf parsley rough chop
- 10 sprigs of mint leaves shredded
Instructions
- Cut or tear the pita into large pieces. Spread on a foil lined baking sheet and drizzle with olive oil. Place under the broiler until crisp and browned, turning them over once. Set aside. When cool, break into smaller pieces.
- Whisk together the olive oil, lemon juice, garlic powder, salt, black pepper and sumac (See Note 1). Set aside.
- Place all the salad ingredients in a large bowl and toss to mix together. Pour salad dressing over salad, add toasted pita and toss to mix just before serving.
Cup of Yum
Notes
- Adapted from Claudia Roden.
- I use an immersion blender to whip the dressing together.
- Adapted from Claudia Roden.
Nutrition Information
Calories
233kcal
(12%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
2g
(10%)
Sodium
308mg
(13%)
Potassium
389mg
(11%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
2093IU
(42%)
Vitamin C
50mg
(56%)
Calcium
64mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 233
% Daily Value*
Calories | 233kcal | 12% |
Carbohydrates | 19g | 6% |
Protein | 4g | 8% |
Fat | 17g | 26% |
Saturated Fat | 2g | 10% |
Sodium | 308mg | 13% |
Potassium | 389mg | 8% |
Fiber | 3g | 12% |
Sugar | 4g | 8% |
Vitamin A | 2093IU | 42% |
Vitamin C | 50mg | 56% |
Calcium | 64mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.