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Filipino Style Spaghetti Recipe

A simple and flavorful recipe that's sure to be a favorite.

Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 6 people
Calories: 1018 kcal
Course: Main Course
Cuisine: Filipino

Ingredients

  • 2 lbs. Spaghetti cooked
  • 1 piece Knorr beef cube
  • 1 lb. ground pork
  • 6 ounces luncheon meat minced
  • 4 pieces hotdogs or beef franks
  • 35 ounces Filipino Style Spaghetti Sauce
  • 3/4 cup shredded cheddar cheese
  • 1 piece onion minced
  • 1 teaspoon minced garlic 
  • 1 1/2 cups water
  • 3 tablespoons cooking oil
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Cook Spaghetti according to package instructions. Set aside.
  2. Start to make the sauce by heating oil in a cooking pot.
  3. Saute onion for 30 seconds.
  4. Add garlic. Continue to cook until onion softens.
  5. Put the ground pork into the cooking pot. Continue to cook until it turns light brown.
  6. Add luncheon meat and hot dogs. Cook for 2 to 3 minutes.
  7. Pour Filipino style spaghetti sauce and water. Stir. Let boil.
  8. Add Knorr beef cube. Stir. Cover and cook in medium heat for 30 minutes.
  9. Season with salt and ground black pepper.
  10. Top sauce over cooked spaghetti. Sprinkle shredded cheese on top.
  11. Serve. Share and enjoy!

Nutrition Information

Calories 1018kcal (51%) Carbohydrates 125g (42%) Protein 42g (84%) Fat 37g (57%) Saturated Fat 12g (60%) Cholesterol 89mg (30%) Sodium 1574mg (66%) Potassium 1258mg (36%) Fiber 7g (28%) Sugar 12g (24%) Vitamin A 860IU (17%) Vitamin C 13.6mg (15%) Calcium 172mg (17%) Iron 4.6mg (26%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 1018

% Daily Value*

Calories 1018kcal 51%
Carbohydrates 125g 42%
Protein 42g 84%
Fat 37g 57%
Saturated Fat 12g 60%
Cholesterol 89mg 30%
Sodium 1574mg 66%
Potassium 1258mg 27%
Fiber 7g 28%
Sugar 12g 24%
Vitamin A 860IU 17%
Vitamin C 13.6mg 15%
Calcium 172mg 17%
Iron 4.6mg 26%

* Percent Daily Values are based on a 2,000 calorie diet.