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5.0 from 15 votes

Five Ingredient Peanut Butter Chocolate Chip Cookies

What could be easier than Five Ingredient Peanut Butter Chocolate Chip Cookies? These take only minutes to make and use pantry staples.

Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 358 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup light brown sugar
  • 1 egg
  • 1 teaspoon baking soda
  • ½ cup chocolate chips gluten-free if necessary

Instructions

    Cup of Yum
  1. Preheat oven to 350°.
  2. Mix all ingredients except for the chocolate chips.
  3. Stir in chips and form into 1 inch balls. I scooped mine with a mini ice cream scooper.
  4. Place on a cookie sheet lined with parchment paper.
  5. Bake for 9 minutes. Let the cookies sit on the cookie sheet for about 2 minutes as they will continue to cook.
  6. Remove to a wire rack to cool.

Nutrition Information

Calories 358kcal (18%) Carbohydrates 41g (14%) Protein 9g (18%) Fat 19g (29%) Saturated Fat 5g (25%) Cholesterol 22mg (7%) Sodium 328mg (14%) Potassium 253mg (7%) Fiber 2g (8%) Sugar 36g (72%) Vitamin A 55IU (1%) Calcium 53mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 358

% Daily Value*

Calories 358kcal 18%
Carbohydrates 41g 14%
Protein 9g 18%
Fat 19g 29%
Saturated Fat 5g 25%
Cholesterol 22mg 7%
Sodium 328mg 14%
Potassium 253mg 5%
Fiber 2g 8%
Sugar 36g 72%
Vitamin A 55IU 1%
Calcium 53mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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