Five Ingredient Peanut Butter Chocolate Chip Cookies
User Reviews
5.0
15 reviews
Excellent
Five Ingredient Peanut Butter Chocolate Chip Cookies
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What could be easier than Five Ingredient Peanut Butter Chocolate Chip Cookies? These take only minutes to make and use pantry staples.
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Ingredients
- 1 cup creamy peanut butter
- 1 cup light brown sugar
- 1 egg
- 1 teaspoon baking soda
- ½ cup chocolate chips gluten-free if necessary
Instructions
- Preheat oven to 350°.
- Mix all ingredients except for the chocolate chips.
- Stir in chips and form into 1 inch balls. I scooped mine with a mini ice cream scooper.
- Place on a cookie sheet lined with parchment paper.
- Bake for 9 minutes. Let the cookies sit on the cookie sheet for about 2 minutes as they will continue to cook.
- Remove to a wire rack to cool.
Nutrition Information
Show Details
Calories
358kcal
(18%)
Carbohydrates
41g
(14%)
Protein
9g
(18%)
Fat
19g
(29%)
Saturated Fat
5g
(25%)
Cholesterol
22mg
(7%)
Sodium
328mg
(14%)
Potassium
253mg
(7%)
Fiber
2g
(8%)
Sugar
36g
(72%)
Vitamin A
55IU
(1%)
Calcium
53mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 358 kcal
% Daily Value*
| Calories | 358kcal | 18% |
| Carbohydrates | 41g | 14% |
| Protein | 9g | 18% |
| Fat | 19g | 29% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 22mg | 7% |
| Sodium | 328mg | 14% |
| Potassium | 253mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 36g | 72% |
| Vitamin A | 55IU | 1% |
| Calcium | 53mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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