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Fluffy French Toast Recipe

Make fluffy french toast every time using this secret ingredient. These tasty slices have a warm undertones of vanilla, cinnamon and a hint of nutmeg.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 280 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/4 c all purpose flour
  • 1 c milk
  • 1 pinch salt
  • 3 eggs
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tsp vanilla extract
  • 1 tbsp sugar
  • 8 slices thick bread

Instructions

    Cup of Yum
  1. Use a large mixing bowl and measure out flour. Slowly whisk in the milk. Next, whisk in the salt, eggs, cinnamon, vanilla and sugar until the mixture is smooth.
  2. Use a griddle or frying pan and heat to medium heat.
  3. One at a time soak the slices in the mixture until saturated. Whisk the mixture between each slice of bread.
  4. Cook the bread until each side is golden brown. Serve Hot.

Nutrition Information

Calories 280kcal (14%) Carbohydrates 40g (13%) Protein 13g (26%) Fat 7g (11%) Saturated Fat 3g (15%) Cholesterol 129mg (43%) Sodium 374mg (16%) Potassium 228mg (7%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 277IU (6%) Calcium 168mg (17%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 280

% Daily Value*

Calories 280kcal 14%
Carbohydrates 40g 13%
Protein 13g 26%
Fat 7g 11%
Saturated Fat 3g 15%
Cholesterol 129mg 43%
Sodium 374mg 16%
Potassium 228mg 5%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 277IU 6%
Calcium 168mg 17%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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