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Focaccia Pizza Recipe
Thick, bubbly, chewy pizza has never been simpler with my Focaccia Pizza recipe — and the best part is that it's no-knead and doesn't need a machine at all.
Prep Time
20 mins
Cook Time
20 mins
Additional Time
18 hrs
Servings: 6 people
Course:
Dinner
Cuisine:
Italian , American
Ingredients
- 3 cups (15oz/422g) all-purpose flour
- ½ teaspoon instant yeast
- 2 teaspoons salt
- 1 ⅓ cups (10 ½oz/282ml) water, room temperature
- 2 tablespoons olive oil
- ½ cup (4oz/115g) Pizza Sauce
- 1 ½ cups (8oz/225g) mozzarella grated
- 10-12 pepperoni (optional)