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Food for the Gods Recipe

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 6
Course: Dessert , Others

Ingredients

  • 1 1/4 cups all-purpose flour sifted
  • 1 cup butter about 2 sticks
  • 1 cup granulated sugar white, sifted
  • 1 cup brown sugar
  • 3 pieces raw eggs
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup dates chopped
  • 1 cup walnuts chopped

Instructions

    Cup of Yum
  1. In a mixing bowl, combine the flour, baking soda, baking powder, and salt then mix well.
  2. Cream the butter in a separate mixing bowl and add the sugar (white and brown) while continously mixing until texture becomes fluffy.
  3. Beat-in the eggs on the mixing bowl with butter and sugar then continue mixing until everything is well distributed.
  4. Gradually add the flour-baking soda-baking powder-salt mixture while continously mixing (don't forget to scrape the sides with a silicon spatula).
  5. Put-in the dates and walnuts then mix until well distributed.
  6. Preheat oven to 350 degrees Fahrenheit
  7. Grease the baking pan and pour-in the batter.
  8. Bake for 10 minutes then pull down the temperature to 300 and continue baking for 35 minutes or until done (you may use the toothpick technique)
  9. Remove from the oven and allow to cool down
  10. Slice and wrap individually if desired.
  11. Serve. Share and enjoy!

Nutrition Information

Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.