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Freezer Friendly Easy Banana Chocolate Chip Muffins
These Freezer Friendly Easy Banana Chocolate Chip Muffins are a delicious way to start your morning with! Make a batch of these moist Banana Chocolate Chip Muffins this weekend to simplify your weekday mornings.
Prep Time
10 mins
Cook Time
10 mins
Total Time
28 mins
Servings: 12 muffins
Calories: 211 kcal
Course:
Breakfast
Ingredients
- 5 tbsp butter unsalted
- 3 bananas ripe
- 1 egg room temperature
- 1 splash vanilla extract
- 2 tbsp water
- 1.5 cups flour regular all purpose
- 1/3 cup brown sugar
- 1 tsp baking soda
- 1 tsp baking powder
- 1 pinch salt
- 1/2 tsp cinnamon
- 3/4 cup chocolate chips or up to 1 cup
Instructions
- Heat oven to 350F.
- In the microwave, melt the butter and set aside.
- Either using a mixer or a fork, mash the bananas. Add in the melted butter, egg, vanilla extract, and 2 tablespoons of water. Mix to combine.
- Once combined, add in the flour, brown sugar, baking soda, baking powder, a pinch of salt, and cinnamon. Mix to combine.
- Fold in the chocolate chips.
- Place muffin liners into your muffin tin and divide the mixture into the liners.
- Bake for 18-20 minutes or until the muffins are baked through.
- Serve immediately or store to eat later.
Cup of Yum
Nutrition Information
Serving
12muffins
Calories
211kcal
(11%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
28mg
(9%)
Sodium
440mg
(18%)
Potassium
136mg
(4%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Vitamin A
210IU
(4%)
Vitamin C
3mg
(3%)
Calcium
84mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 211
% Daily Value*
| Serving | 12muffins | |
| Calories | 211kcal | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 28mg | 9% |
| Sodium | 440mg | 18% |
| Potassium | 136mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
| Vitamin A | 210IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 84mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.