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5.0 from 9 votes

Freezer Friendly Hot Fudge Sauce

5-ingredient, freezer friendly hot fudge sauce perfect for any sundae!

Prep Time
2 mins
Cook Time
2 mins
Total Time
12 mins
Servings: 6 servings
Calories: 2670 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 ounces semi-sweet chocolate chips
  • 1/4 cup unsalted butter
  • 1/3 cup heavy whipping cream
  • 1 tsp cornstarch
  • 1 tsp vanilla OR mint extract

Instructions

    Cup of Yum
  1. Combine all ingredients, except extract, in a medium glass bowl.Place bowl over a medium sized pot that has been half filled with water. (creating a double boiler)Heat over medium high heat. Stirring occasionally, every 2 minutes, for about 5-7 minutes.Once all the ingredients have been melted together, remove from water pot, add extract.Now, whisk vigorously until well blended, about 1 to 2 minutes. It will look like decadent hot fudge, because it is!Serve hot, or cool completely and then pour into a freezer bag and freeze.Remove from freezer, thaw in fridge, and then heat at 10 second intervals in a glass bowl in the microwave until the right consistency. DO NOT OVER HEAT! It will burn!*if they fudge is a little more thick than preferred, and a little milk to it, and give it a good whisk. Voilà!

Nutrition Information

Calories 2670kcal (134%) Carbohydrates 182g (61%) Protein 22g (44%) Fat 205g (315%) Saturated Fat 122g (610%) Cholesterol 251mg (84%) Sodium 70mg (3%) Potassium 1988mg (57%) Fiber 27g (108%) Sugar 125g (250%) Vitamin A 2755IU (55%) Calcium 276mg (28%) Iron 21.5mg (119%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 2670

% Daily Value*

Calories 2670kcal 134%
Carbohydrates 182g 61%
Protein 22g 44%
Fat 205g 315%
Saturated Fat 122g 610%
Cholesterol 251mg 84%
Sodium 70mg 3%
Potassium 1988mg 42%
Fiber 27g 108%
Sugar 125g 250%
Vitamin A 2755IU 55%
Calcium 276mg 28%
Iron 21.5mg 119%

* Percent Daily Values are based on a 2,000 calorie diet.