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French Manhattan
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French Manhattan

From Drinking French: The iconic cocktails, apéritifs, and café traditions of France, with 160 recipes (Ten Speed Press)

Servings: 1 cocktail
Course: Drinks, Cocktails, Others

Ingredients

  • 1 1/2 ounces cognac
  • 1 1/2 ounces sweet vermouth
  • 1/4 ounce orange liqueur such as Grand Marnier, Cointreau, or Curaçao
  • 1 dash orange bitters or aromatic bitters
  • 1 Cherry for garnish, candied or maraschino

Instructions

    Cup of Yum
  1. Add the cognac, vermouth, orange liqueur, and bitters to a cocktail mixing glass.
  2. Fill the mixing glass two-thirds full with ice and stir briskly until well-chilled.
  3. Strain into a chilled coupe glass. Garnish with a cherry.