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French Onion Dip
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Course:
Others
Cuisine:
French
Ingredients
- 1 ounce (500g) fromage frais, or sour cream
- 1 package Lipton onion soup mix
Instructions
- 1. Mix the two ingredients well. Let stand for 30 minutes.
- Serve with ruffled potato chips, baked or fried, preferably in the shape of the country you’re in.
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