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5.0 from 6 votes

Fresh Salsa Recipe

This fresh salsa recipe is made in minutes and perfectly customizable to your preferred texture and spice level.

Prep Time
10 mins
Total Time
10 mins
Servings: 12
Calories: 10 kcal
Course: Condiments , Snacks
Cuisine: Mexican

Ingredients

  • 6 roma tomatoes seeded if desired
  • ¼ red onion peeled
  • 1 medium handful fresh cilantro
  • 1 Jalapeño stemmed, seeded and chopped
  • 1 large garlic clove chopped
  • 2 tablespoons fresh lime juice
  • 1 teaspoon sugar
  • 1 - 2 teaspoons garlic salt with parsley flakes
  • 1 teaspoon ground cumin
  • 1 (14-ounce) can diced tomatoes optional

Instructions

    Cup of Yum
  1. Combine all ingredients in a blender and pulse until blended to the consistency you desire.
  2. Add more salt or lime juice to taste, if needed.

Nutrition Information

Serving 1g Calories 10kcal (1%) Carbohydrates 2g (1%) Protein 0.4g (1%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.03g Sodium 584mg (24%) Potassium 88mg (3%) Fiber 0.5g (2%) Sugar 1g (2%) Vitamin A 286IU (6%) Vitamin C 7mg (8%) Calcium 7mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 10

% Daily Value*

Serving 1g
Calories 10kcal 1%
Carbohydrates 2g 1%
Protein 0.4g 1%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.03g 0%
Sodium 584mg 24%
Potassium 88mg 2%
Fiber 0.5g 2%
Sugar 1g 2%
Vitamin A 286IU 6%
Vitamin C 7mg 8%
Calcium 7mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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