Fresh Salsa Recipe
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
12
-
Calories
10 kcal
-
Course
Condiments, Snacks
-
Cuisine
Mexican
Fresh Salsa Recipe
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This fresh salsa recipe is made in minutes and perfectly customizable to your preferred texture and spice level.
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Ingredients
- 6 roma tomatoes seeded if desired
- ¼ red onion peeled
- 1 medium handful fresh cilantro
- 1 Jalapeño stemmed, seeded and chopped
- 1 large garlic clove chopped
- 2 tablespoons fresh lime juice
- 1 teaspoon sugar
- 1 - 2 teaspoons garlic salt with parsley flakes
- 1 teaspoon ground cumin
- 1 (14-ounce) can diced tomatoes optional
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Instructions
- Combine all ingredients in a blender and pulse until blended to the consistency you desire.
- Add more salt or lime juice to taste, if needed.
Nutrition Information
Show Details
Serving
1g
Calories
10kcal
(1%)
Carbohydrates
2g
(1%)
Protein
0.4g
(1%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.03g
Sodium
584mg
(24%)
Potassium
88mg
(3%)
Fiber
0.5g
(2%)
Sugar
1g
(2%)
Vitamin A
286IU
(6%)
Vitamin C
7mg
(8%)
Calcium
7mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 10 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 10kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 0.4g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 584mg | 24% |
| Potassium | 88mg | 2% |
| Fiber | 0.5g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 286IU | 6% |
| Vitamin C | 7mg | 8% |
| Calcium | 7mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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