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0 from 36 votes

Fresh Strawberry Pie

Fresh strawberry pie made with Florida strawberries at the height of their season!

Prep Time
10 mins
Cook Time
10 mins
Additional Time
4 hrs
Total Time
4 hrs 20 mins
Servings: 6 servings
Calories: 272 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pie shell 9-inch, baked and cooled
  • 4 cups fresh strawberries
  • ¾ cup sugar
  • 2 tablespoons cornstarch
  • 1 ½ cups water
  • .3 ounce strawberry jello
  • Whipped Cream optional

Instructions

    Cup of Yum
  1. Bake the pie crust according to the package instructions. Set it aside until cooled completely.
  2. Prep the strawberries: Wash in cool water, remove the stems, and cut larger berries in half. Set aside.
  3. In a heavy-bottomed medium saucepan over medium-high heat, whisk together the sugar and cornstarch. Slowly whisk in the water. Whisk continually until the mixture is boiling. Cook until thick and clear, stirring constantly. Remove from the heat.
  4. Add the jello, stirring until dissolved. Add the strawberries and stir very gently to coat each berry.
  5. Pour the strawberry mixture into the cooled pie shell.
  6. Chill for 4 hours or until firm. Serve with whipped cream if desired.

Notes

  • Serve individual slices with a generous amount of whipped cream.
  • Store the leftovers in the refrigerator, covered with plastic wrap, or in a covered pie container. Enjoy within 3 to 4 days for maximum freshness.

Nutrition Information

Serving 1 Calories 272kcal (14%) Carbohydrates 50g (17%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 127mg (5%) Potassium 175mg (5%) Fiber 3g (12%) Sugar 31g (62%) Vitamin A 12IU (0%) Vitamin C 56mg (62%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 272

% Daily Value*

Serving 1
Calories 272kcal 14%
Carbohydrates 50g 17%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 127mg 5%
Potassium 175mg 4%
Fiber 3g 12%
Sugar 31g 62%
Vitamin A 12IU 0%
Vitamin C 56mg 62%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.