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Fresh Tomato Salsa
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Fresh Tomato Salsa

We call it Honus's Salsa but it is really a delicious tomato based salsa.

Prep Time
30 mins
Cook Time
1 hr
Total Time
30 mins
Servings: 6 cups
Course: Condiments
Cuisine: Mexican

Ingredients

  • 6 - 8 tomatoes about 6 cups, large, fresh, flavorful
  • 2 scallions finely minced
  • 1 cup cilantro chopped, no stems, fresh
  • 6 cloves garlic minced
  • 1/4 cup oregano minced, fresh
  • 2 tablespoons jalapeno pepper minced (more if your taste buds can handle it)
  • 1 red pepper chopped
  • 2 Yellow Peppers chopped
  • 1/4 cup olive oil
  • 3 tablespoons lime juice fresh
  • salt to taste
  • black pepper to taste

Instructions

    Cup of Yum
  1. Chop up the tomatoes and mince the scallions. If you can't find scallions, you can substitute fresh onion.
  2. Mince the garlic and chop up the oregano.
  3. Split the pepper in half and clean out the seeds and membrane and then chop into small pieces.
  4. Mince the jalapeno and be careful. You'll want to wash your hands after handling it so not to take a chance of rubbing any in your eyes.
  5. Once all the ingredients are prepped, add them to a large bowl and stir gently until well combined.
  6. Cover, and refrigerate for at least one hour.

Notes

  • Serving Suggestions
  • Chips Any hardy white fish Grilled chicken breasts Tacos, burritos, or as a side dish for any Mexican dish Grilled Hanger Steak