0 from 3 votes
Fried Apples
Learn how to make fried apples for a sweet side dish or dessert.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 120 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 apples
- ¼ cup sugar brown or white
- 1 tablespoon butter
Instructions
- Wash and core apples.
- Cut apples into bite-sized pieces, lengthwise in ¼ inch slices, or in round slices.
- Melt butter in a frying pan over medium heat. and add apples.
- Add sugar and stir to combine with melted butter.
- Add apples and cook slowly for 5 to 10 minutes, turning apples once during cooking.
Cup of Yum
Nutrition Information
Calories
120kcal
(6%)
Carbohydrates
25g
(8%)
Protein
0g
(0%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
7mg
(2%)
Sodium
26mg
(1%)
Potassium
97mg
(3%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
135IU
(3%)
Vitamin C
4.2mg
(5%)
Calcium
5mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 120
% Daily Value*
| Calories | 120kcal | 6% |
| Carbohydrates | 25g | 8% |
| Protein | 0g | 0% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 26mg | 1% |
| Potassium | 97mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 4.2mg | 5% |
| Calcium | 5mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.