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5.0 from 12 votes

“Fried" Oreos

These quick and easy, “Fried” Oreos made with protein pancake batter and Oreo Thins are the perfect light treat when you're craving something sweet!

Prep Time
3 mins
Cook Time
3 mins
Total Time
15 mins
Servings: 6 servings
Calories: 107 kcal
Course: Dessert , Snacks , Baked Goods
Cuisine: American

Ingredients

  • ½ cup Birchbenders Protein pancake mix
  • 6 tablespoons water
  • 1/2 teaspoon vanilla extract
  • cooking spray
  • 12 Oreo cookie thins
  • 1 tablespoon confectioners' sugar (or to taste)

Instructions

    Cup of Yum
  1. Mix pancake mix, vanilla and water until well combined in a small bowl.
  2. Heat a large nonstick skillet over medium-low heat and spray with oil.
  3. Dip each cookie into the pancake mixture using a fork, then onto the skillet in an even layer (in batches) without touching.
  4. Cook until the bottom sets, flip and cook until golden, 2 to 3 minutes more.
  5. Repeat with remaining batter and cookies.
  6. Sprinkle with confectioners' sugar.

Nutrition Information

Serving 2Oreos Calories 107kcal (5%) Carbohydrates 16g (5%) Protein 3g (6%) Fat 3.5g (5%) Saturated Fat 1g (5%) Cholesterol 6.5mg (2%) Sodium 96mg (4%) Fiber 0.5g (2%) Sugar 8.5g (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 107

% Daily Value*

Serving 2Oreos
Calories 107kcal 5%
Carbohydrates 16g 5%
Protein 3g 6%
Fat 3.5g 5%
Saturated Fat 1g 5%
Cholesterol 6.5mg 2%
Sodium 96mg 4%
Fiber 0.5g 2%
Sugar 8.5g 17%

* Percent Daily Values are based on a 2,000 calorie diet.