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5.0 from 12 votes

Frozen Coconut Margarita from Scratch Recipe

Escape to a tropical paradise with our Frozen Coconut Margarita! Featuring fresh lime juice, agave nectar, and coconut tequila, this from-scratch delight is a refreshing twist on a classic margarita, complete with a coconut-salt rim.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2 Servings
Calories: 553 kcal
Course: Drinks
Cuisine: South American

Ingredients

  • 1 cup flaked coconut
  • 1 tablespoon kosher salt
  • 1 lime cut into wheels
  • 3 ounces coconut tequila
  • 2 ounces Cointreau
  • 3 ounces freshly squeezed lime juice
  • 1 1/2 ounces agave nectar
  • 3 cups cubed ice

Instructions

    Cup of Yum
  1. Place the coconut flakes into the pitcher of your blender. Use the pulse setting to grind the coconut flakes into a fine powder. Transfer a tablespoon of the coconut powder to a small, flat plate. Add a tablespoon of flaked salt to the plate and mix it with the coconut powder.
  2. Rub the rim of two margarita glasses with one of the lime wheels. Invert the glass and dip the wet rim into the coconut-salt mixture. Set aside.
  3. Rinse out the blender pitcher. Place the tequila, Cointreau, lime juice, agave nectar, and ice into the pitcher and process on the Icy Drinks/Smoothies setting.
  4. Pour the margaritas into the prepared glasses. Garnish with lime wheels. Serve immediately.

Notes

  • Coconut Margaritas are best enjoyed fresh. If you have leftovers, store them in the freezer for up to two weeks in an airtight container.

Nutrition Information

Serving 1serving Calories 553kcal (28%) Carbohydrates 43g (14%) Protein 3g (6%) Fat 28g (43%) Saturated Fat 24g (120%) Polyunsaturated Fat 0.4g Monounsaturated Fat 1g Sodium 3527mg (147%) Potassium 326mg (9%) Fiber 8g (32%) Sugar 28g (56%) Vitamin A 38IU (1%) Vitamin C 27mg (30%) Calcium 41mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Servings

Amount Per Serving

Calories 553

% Daily Value*

Serving 1serving
Calories 553kcal 28%
Carbohydrates 43g 14%
Protein 3g 6%
Fat 28g 43%
Saturated Fat 24g 120%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 1g 5%
Sodium 3527mg 147%
Potassium 326mg 7%
Fiber 8g 32%
Sugar 28g 56%
Vitamin A 38IU 1%
Vitamin C 27mg 30%
Calcium 41mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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