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4.6 from 33 votes

Frozen Coconut Mojito

The mojito, a traditional Cuban cocktail, is given a summer twist in this Frozen Coconut Mojito Recipe, perfect for sipping poolside or at a BBQ!

Prep Time
10 mins
Additional Time
15 mins
Total Time
25 mins
Servings: 4 mojitos (12 oz each)
Calories: 372 kcal
Course: Drinks
Cuisine: Cuban

Ingredients

  • ½ cup water
  • ½ cup sugar
  • 4 tbsp mint leaves divided
  • ½ cup rum
  • ½ cup coconut water
  • 14 oz coconut milk
  • ¼ cup fresh squeezed lime juice app 2 limes
  • 6 cups ice

Instructions

    Cup of Yum
  1. Add the water, sugar and 2 tbsp mint leaves to a small saucepan over medium-high heat.
  2. Bring to a boil and stir until all of the sugar has been dissolved, 2-3 minutes.
  3. Remove from the heat and strain out the mint leaves.
  4. Allow to cool for 15-20 minutes.
  5. Add this to a blender with the remaining 2 tbsp mint leaves, rum, coconut water, coconut milk, lime juice and ice.
  6. Blend until smooth.

Nutrition Information

Calories 372kcal (19%) Carbohydrates 30g (10%) Protein 2g (4%) Fat 21g (32%) Saturated Fat 18g (90%) Sodium 48mg (2%) Potassium 320mg (9%) Sugar 25g (50%) Vitamin A 70mg (1%) Vitamin C 6.8mg (8%) Calcium 29mg (3%) Iron 3.4mg (19%)

Nutrition Facts

Serving: 4mojitos (12 oz each)

Amount Per Serving

Calories 372

% Daily Value*

Calories 372kcal 19%
Carbohydrates 30g 10%
Protein 2g 4%
Fat 21g 32%
Saturated Fat 18g 90%
Sodium 48mg 2%
Potassium 320mg 7%
Sugar 25g 50%
Vitamin A 70mg 1%
Vitamin C 6.8mg 8%
Calcium 29mg 3%
Iron 3.4mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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