Servings
Font
Back
0 from 6 votes

Fruit Salsa

This fruit salsa is easy to adapt to use whatever fruit you have on hand. It comes together fairly easily, if you don't mind a bit of chopping, and it's always a hit with friends and family.

Prep Time
20 mins
Additional Time
30 mins
Total Time
50 mins
Servings: 10
Calories: 88 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 1 pound strawberries
  • 2 kiwi
  • 8 ounces canned pineapple tidbits or freshly chopped pineapple
  • 6 ounces raspberries
  • 6 ounces blueberries
  • 3 tablespoons strawberry jam
  • 1 tablespoon brown sugar

Instructions

    Cup of Yum
  1. Rinse all of the fruit well. Peel the kiwi.
  2. Chop the strawberries and kiwi into small uniform pieces similar in size to the raspberries and blueberries.
  3. Add all of the fruit to a mixing bowl with the strawberry jam and brown sugar. Stir gently to combine.
  4. Cover tightly and refrigerate for 30 minutes before serving.
  5. Serve with cinnamon sugar pita chips.

Notes

  • To make your own cinnamon sugar chips, brush tortillas or pita bread with melted butter and sprinkle with a mixture of cinnamon and sugar. Cut into small triangles and place in a single layer on a large baking sheet. Bake for 10-15 minutes or until crisp in a 350 degrees. The chips will crisp even more as they cool. 
  • Try these cinnamon sugar strips, pie chips, or cinnamon sugar pretzels too!

Nutrition Information

Serving 1 Calories 88kcal (4%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 4mg (0%) Potassium 217mg (6%) Fiber 4g (16%) Sugar 15g (30%) Vitamin A 57IU (1%) Vitamin C 53mg (59%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 88

% Daily Value*

Serving 1
Calories 88kcal 4%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 4mg 0%
Potassium 217mg 5%
Fiber 4g 16%
Sugar 15g 30%
Vitamin A 57IU 1%
Vitamin C 53mg 59%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.