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Fruit Tower Birthday Cake
I bet you've eaten your weight in chocolate birthday cake, but have you ever had a Fruit Tower Birthday Cake?
Prep Time
20 mins
Total Time
20 mins
Servings: 2
Calories: 100 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 cantaloupe peeled and sliced across into 1/2 inch thick slices
- 1 honeydew peeled and sliced across into 1/2 inch thick slices
- 1 watermelon peeled and sliced across into 1/2 inch thick slices
- 1 pineapple peeled and sliced across into 1/2 inch thick slices
- 1 kiwi peeled and sliced into 1/4 inch thick slices
- 1 cup Whipped Cream
- 1 tablespoon powdered sugar
Instructions
- Using a round cookie cutter core the center of the cantaloupe, honeydew and pineapple to remove seeds
- Stack the sliced rings of cantaloupe honeydew, watermelon and pineapple alternating. If slices are too large, trim the edges to be as even as possible.
- Place kiwi and strawberry slices on the top. Using 2 skewers pierce through two sides of the stack to hold in place.
- Whip cream and sugar and place a generous amount over the top of the “cake”. Place raspberries and blueberries over the whipped cream.
- Slice the “cake” and serve with additional berries and whipped cream.
Cup of Yum
Nutrition Information
Calories
100kcal
(5%)
Carbohydrates
21g
(7%)
Protein
1g
(2%)
Fat
2g
(3%)
Cholesterol
5mg
(2%)
Sodium
20mg
(1%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 100
% Daily Value*
| Calories | 100kcal | 5% |
| Carbohydrates | 21g | 7% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Cholesterol | 5mg | 2% |
| Sodium | 20mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.