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Fruity Pebbles Banana Pops

Fruity Pebbles banana pops are so easy and so good! These frozen yogurt banana pops feature great flavors and that sweet cereal we all love.

Prep Time
15 mins
Freeze Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 6
Calories: 147 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3 large ripe bananas
  • ⅔ cup strawberry yogurt
  • ⅔ cup whipped topping i.e. Cool Whip, thawed
  • 1 ½ cups Fruity Pebbles cereal

Instructions

    Cup of Yum
  1. Get out and measure all of your ingredients.
  2. Line a baking sheet with parchment paper.
  3. Add yogurt and whipped topping to a mixing bowl.
  4. Fold until mixed well and place on a shallow plate.
  5. Add cereal to a separate shallow dish or plate. Cut bananas in half through the middle. Insert a popsicle to the flat side of each banana, going about halfway in.
  6. Roll the banana halves in the yogurt
  7. And then in the cereal.
  8. Until banana is totally coated in cereal mixture.
  9. Add coated bananas to prepared baking sheet.
  10. Freeze for 2 hours to overnight.
  11. To serve, remove from the freezer and allow to sit at room temperature for 5-10 minutes. Enjoy every bite!

Nutrition Information

Calories 147kcal (7%) Carbohydrates 31g (10%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Trans Fat 0.01g Cholesterol 3mg (1%) Sodium 75mg (3%) Potassium 307mg (9%) Fiber 2g (8%) Sugar 18g (36%) Vitamin A 308IU (6%) Vitamin C 8mg (9%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 147

% Daily Value*

Calories 147kcal 7%
Carbohydrates 31g 10%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Trans Fat 0.01g 1%
Cholesterol 3mg 1%
Sodium 75mg 3%
Potassium 307mg 7%
Fiber 2g 8%
Sugar 18g 36%
Vitamin A 308IU 6%
Vitamin C 8mg 9%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.