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5.0 from 6 votes

Fudgy Chocolate Two-Bite Brownies

Healthy-ish deep dark chocolate brownies that are perfect for the lunchbox or picnic basket.

Prep Time
10 mins
Cook Time
10 mins
Servings: 24 brownies
Calories: 108 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 6 Tablespoons olive oil or mild cooking oil
  • 2 Tablespoons liquid honey
  • 3/4 cup brown sugar packed
  • 1/4 cup flaxseed meal
  • 1 egg
  • 1 Tablespoon pure vanilla extract
  • 1/2 cup cocoa powder
  • 3/4 cup oat flour
  • 1/4 tsp baking soda
  • 1/3 cup dark chocolate chips

Instructions

    Cup of Yum
  1. Place a rack in the middle of your oven and preheat the oven to 375°F. Spray a 24-cup mini muffin tin with baking spray.
  2. In the bowl of a stand mixer fitted with the paddle attachment, beat together the oil, honey and brown sugar until it looks like wet sand, about 2 minutes.
  3. Add the flaxseed meal, egg and vanilla and beat until thick and creamy and a lighter shade of brown, 2 minutes.
  4. Add the cocoa powder and beat on low speed until combined. Then beat for 1 minute. Tip in the flour and baking soda and mix to combine. Remove the paddle and stir in the chocolate chips with a spatula.
  5. Using a tablespoon measure, scoop the dough into the prepared mini muffin tins, dividing the dough equally among the cups. Place the muffin tin in the oven.
  6. Bake the mini brownies for 9 minutes, or until they puff and the tops crack. Remove from oven and cool in the pan for 10 minutes. The centres will fall slightly.
  7. Using an offset spatula or a sharp knife, loosen around the edges of the two-bite brownies. Pop out of the pan and place upside down on a wire cooling rack. Cool completely, then transfer to an airtight container. Store for up to 1 week or freeze for up to 3 months.

Notes

  • I make my own oat flour in either my blender or food processor. It's easy! Just whip it up, 1/2 cup at a time until it's almost as fine as flour.

Nutrition Information

Calories 108kcal (5%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 22mg (1%) Potassium 82mg (2%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 10IU (0%) Calcium 23mg (2%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 24brownies

Amount Per Serving

Calories 108

% Daily Value*

Calories 108kcal 5%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 22mg 1%
Potassium 82mg 2%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 10IU 0%
Calcium 23mg 2%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.