Fudgy Chocolate Two-Bite Brownies
User Reviews
5.0
6 reviews
Excellent
Fudgy Chocolate Two-Bite Brownies
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Healthy-ish deep dark chocolate brownies that are perfect for the lunchbox or picnic basket.
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Ingredients
- 6 Tablespoons olive oil or mild cooking oil
- 2 Tablespoons liquid honey
- 3/4 cup brown sugar packed
- 1/4 cup flaxseed meal
- 1 egg
- 1 Tablespoon pure vanilla extract
- 1/2 cup cocoa powder
- 3/4 cup oat flour
- 1/4 tsp baking soda
- 1/3 cup dark chocolate chips
Instructions
- Place a rack in the middle of your oven and preheat the oven to 375°F. Spray a 24-cup mini muffin tin with baking spray.
- In the bowl of a stand mixer fitted with the paddle attachment, beat together the oil, honey and brown sugar until it looks like wet sand, about 2 minutes.
- Add the flaxseed meal, egg and vanilla and beat until thick and creamy and a lighter shade of brown, 2 minutes.
- Add the cocoa powder and beat on low speed until combined. Then beat for 1 minute. Tip in the flour and baking soda and mix to combine. Remove the paddle and stir in the chocolate chips with a spatula.
- Using a tablespoon measure, scoop the dough into the prepared mini muffin tins, dividing the dough equally among the cups. Place the muffin tin in the oven.
- Bake the mini brownies for 9 minutes, or until they puff and the tops crack. Remove from oven and cool in the pan for 10 minutes. The centres will fall slightly.
- Using an offset spatula or a sharp knife, loosen around the edges of the two-bite brownies. Pop out of the pan and place upside down on a wire cooling rack. Cool completely, then transfer to an airtight container. Store for up to 1 week or freeze for up to 3 months.
Notes
- I make my own oat flour in either my blender or food processor. It's easy! Just whip it up, 1/2 cup at a time until it's almost as fine as flour.
Nutrition Information
Show Details
Calories
108kcal
(5%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
7mg
(2%)
Sodium
22mg
(1%)
Potassium
82mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
10IU
(0%)
Calcium
23mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 24brownies
Amount Per Serving
Calories 108 kcal
% Daily Value*
| Calories | 108kcal | 5% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 22mg | 1% |
| Potassium | 82mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 10IU | 0% |
| Calcium | 23mg | 2% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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