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5.0 from 3 votes

Funfetti Cookie Bars

These rich, sweet, sprinkle packed cookie bars will satisfy any sweet tooth and are always a big hit at parties.

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 20
Calories: 384 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • 2 ½ cups all purpose flour
  • 1 ½ cups cake flour
  • 2 tsp cornstarch
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 cup cold unsalted butter, cubed
  • 1 ¼ cup granulated sugar
  • 2 large eggs
  • 2 large egg yolks
  • 1 tsp almond extract or cake batter extract
  • 25 golden Oreos divided
  • 1 cup white chocolate chips
  • ½ cup Rainbow sprinkles

Instructions

    Cup of Yum
  1. Preheat the oven to 325ºF. Whisk the flour, cake flour, baking soda, baking powder, and salt together in a large bowl. Set aside. 
  2. Using a stand mixer and paddle attachment, cream together the butter and sugar. This should take about 2-3 minutes.
  3. Add in the eggs, egg yolks and almond extract and blend until well mixed. Use a rubber spatula to get anything stuck off the sides. 
  4. Turn the mixer on a low setting and gradually add in the flour mixture. About a ½ cup at a time. 
  5. Add in 15 Oreos, white chocolate chips and sprinkles. Once well combined, turn the machine off. 
  6. Spray a 9x13 inch baking dish with non-stick baking spray. Press dough evenly into the pan. Break the remaining 10 Oreos up and place on top of the dough. 
  7. Bake for 18-20 minutes, or until a toothpick comes out clean from the center of the bars. Make sure to watch carefully so you do not overbake. 
  8. Let cool once done and enjoy!!

Nutrition Information

Serving 1g Calories 384kcal (19%) Carbohydrates 52g (17%) Protein 5g (10%) Fat 18g (28%) Saturated Fat 8g (40%) Polyunsaturated Fat 8g Cholesterol 73mg (24%) Sodium 281mg (12%) Fiber 1g (4%) Sugar 26g (52%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 384

% Daily Value*

Serving 1g
Calories 384kcal 19%
Carbohydrates 52g 17%
Protein 5g 10%
Fat 18g 28%
Saturated Fat 8g 40%
Polyunsaturated Fat 8g 47%
Cholesterol 73mg 24%
Sodium 281mg 12%
Fiber 1g 4%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.