Servings
Font
Back
0.0 from 0 votes

FUNNEL CAKE BITES RECIPE

Funnel cake bites are crispy, golden, and dusted with powdered sugar, bringing fair-style fun to your home. Easy to make and perfect for parties, these bite-sized treats are light, fluffy, and can be customized with your favorite toppings for extra sweetness!

Prep Time
10 mins
Cook Time
10 mins
Servings: 6 Servings
Calories: 220 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon optional
  • ¾ cup milk
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1 tablespoon melted butter
  • vegetable oil for frying
  • powdered sugar for dusting

Instructions

STEP NO.1: HEAT OIL
    Cup of Yum
  1. In a deep pan or skillet, heat about 2 inches of vegetable oil to 350°F (175°C).
STEP NO.2: MAKE BATTER
  1. In a bowl, whisk together flour, sugar, baking powder, salt, and cinnamon. In another bowl, whisk milk, egg, vanilla, and melted butter. Gradually add the wet ingredients to the dry ingredients, mixing until smooth.
STEP NO.3: FRY THE BITES
  1. Using a spoon or small cookie scoop, carefully drop spoonfuls of batter into the hot oil. Fry for 1-2 minutes per side until golden brown. Do not overcrowd the pan.
STEP NO.4: DRAIN AND DUST
  1. Remove the funnel cake bites with a slotted spoon and place them on a paper towel-lined plate to drain excess oil. Dust generously with powdered sugar.
STEP NO.5: SERVE WARM
  1. Serve immediately with chocolate sauce, caramel, or fruit preserves for dipping.

Notes

  • Keep Oil Temperature Steady: Maintain 350°F for even frying.
  • Don’t Overmix Batter: A slightly lumpy batter ensures fluffy bites.
  • Serving Suggestion: Serve warm with powdered sugar, cinnamon sugar, or dipping sauces.
  • Storage Tip: Store leftovers in an airtight container and reheat in the oven for crispiness.
  • Chocolate Funnel Cake Bites: Add 2 tablespoons of cocoa powder to the batter.
  • Pumpkin Spice Version: Replace cinnamon with ½ teaspoon of pumpkin spice.
  • Glazed Funnel Cake Bites: Drizzle with vanilla or chocolate glaze.
  • Savory Version: Omit sugar and cinnamon, then top with cheese or herbs.

Nutrition Information

Calories 220kcal (11%) Carbohydrates 30g (10%) Protein 4g (8%) Fat 10g (15%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 220

% Daily Value*

Calories 220kcal 11%
Carbohydrates 30g 10%
Protein 4g 8%
Fat 10g 15%

* Percent Daily Values are based on a 2,000 calorie diet.