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Garlic Bread Recipe

Unleash the garlicky goodness in 20 minutes with this easy, cheesy garlic bread recipe that elevates any meal!

Prep Time
8 mins
Cook Time
8 mins
Total Time
20 mins
Servings: 8
Calories: 282 kcal
Course: Bread
Cuisine: French , Italian , American

Ingredients

  • 1 French bread loaf, or Italian bread, halved lengthwise
  • ½ cup Butter, softened
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley
  • 1 cup shredded mozzarella cheese, optional - do not need to use

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.
  2. In a small bowl, combine softened butter, minced garlic, dried oregano and dried parsley.
  3. Spread butter mixture on the open side of both pieces of bread. Sprinkle with mozzarella cheese. Place butter side up onto a baking sheet.
  4. Bake in the oven for 10-12 minutes, then remove and place oven rack 6 inches from the heat source and turn to broil. Add bread back in and broil for about 1-2 minutes, or until slightly browned. Be sure to keep an eye on the bread so it does not burn.
  5. Slice bread and serve warm.

Nutrition Information

Serving 1g Calories 282kcal (14%) Carbohydrates 27g (9%) Protein 9g (18%) Fat 16g (25%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.5g Cholesterol 42mg (14%) Sodium 480mg (20%) Potassium 81mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 454IU (9%) Vitamin C 0.4mg (0%) Calcium 106mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 282

% Daily Value*

Serving 1g
Calories 282kcal 14%
Carbohydrates 27g 9%
Protein 9g 18%
Fat 16g 25%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.5g 25%
Cholesterol 42mg 14%
Sodium 480mg 20%
Potassium 81mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 454IU 9%
Vitamin C 0.4mg 0%
Calcium 106mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.