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5.0 from 6 votes

Garlic Butter Steak- Grilled Filet Mignon with Brandy Garlic Butter

Garlic Butter Steak is perfect for any occasion! Grilled filet mignon is perfect for a special date night or just for a typical weeknight meal! 

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4
Calories: 514 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 beef tenderloin filets
  • fine sea salt and freshly ground black pepper
  • 1 tablespoons unsalted butter , divided and softened
  • 2 tablespoons extra virgin olive oil
  • 3 large leeks , white and pale green, sliced and clean **see note
  • 8 ounce cremini mushrooms , cleaned and sliced
  • 4 tablespoons brandy garlic butter
  • 1 tablespoon garlic , minced

Instructions

    Cup of Yum
  1. Start by preparing your fillets. Take out of the refrigerator and season with fine sea salt and freshly ground pepper on both sides. Allow to sit at room temperature while you heat the grill to medium-high heat.
  2. Heat 1 tablespoon unsalted butter and 2 tablespoons extra virgin olive oil in large skillet. Add leeks, mushrooms and garlic. Saute until soft, approximately 5-10 minutes.
  3. When the grill is heated, grill for 4-5 minutes on each side. Remove from the grill and allow to set for a minimum of 3 minutes.
  4. To serve, spoon leeks and mushrooms on a plate, top with grilled beef fillet and top with a spoonful of brandy garlic butter. 
  5. If you've tried this recipe, make sure to come back and let us know how it was in the comments! 

Notes

  • Leeks get a lot of dirt and grime stuck between the layers. After slicing, place in a bowl of water and gently push the rings apart. Rinse well to remove all muck.

Nutrition Information

Calories 514kcal (26%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 25g (38%) Saturated Fat 10g (50%) Cholesterol 38mg (13%) Sodium 117mg (5%) Potassium 374mg (11%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1550IU (31%) Vitamin C 8mg (9%) Calcium 53mg (5%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 514

% Daily Value*

Calories 514kcal 26%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 25g 38%
Saturated Fat 10g 50%
Cholesterol 38mg 13%
Sodium 117mg 5%
Potassium 374mg 8%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1550IU 31%
Vitamin C 8mg 9%
Calcium 53mg 5%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.