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Garlic Cheddar Chicken

Garlic Cheddar Chicken is the ultimate buttery and crispy baked chicken recipe with a bold garlic flavor and crunchy breadcrumb and cheese coating.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8 Servings
Calories: 464 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 1/2 cup unsalted butter
  • 4 cloves garlic , minced
  • 1 cup bread crumbs
  • 2 cups cheddar cheese , shredded
  • 1 cup Parmesan Cheese , shredded
  • 1 tablespoon parsley , minced
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 4 chicken breasts , butterflied into 2 thin cutlets
  • 1/4 cup flour

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and grease a baking sheet.
  2. Add butter and garlic to a small saucepan on medium-low heat and cook for 3 minutes.
  3. In a large bowl mix together the breadcrumbs, cheddar cheese, parmesan cheese, parsley, salt, and pepper.
  4. Add the flour to a flat plate.
  5. Dip the chicken into the flour on both sides, then into the butter mixture, and finally into the cheese and breadcrumb mixture.
  6. Place onto the greased baking sheet.
  7. Top with any remaining butter (if you have any).
  8. Bake for 30-40 minutes until crust has browned.

Nutrition Information

Calories 464kcal (23%) Carbohydrates 14g (5%) Protein 38g (76%) Fat 28g (43%) Saturated Fat 16g (80%) Trans Fat 1g Cholesterol 141mg (47%) Sodium 753mg (31%) Potassium 502mg (14%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 812IU (16%) Vitamin C 2mg (2%) Calcium 390mg (39%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 464

% Daily Value*

Calories 464kcal 23%
Carbohydrates 14g 5%
Protein 38g 76%
Fat 28g 43%
Saturated Fat 16g 80%
Trans Fat 1g 50%
Cholesterol 141mg 47%
Sodium 753mg 31%
Potassium 502mg 11%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 812IU 16%
Vitamin C 2mg 2%
Calcium 390mg 39%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.