5.0 from 9 votes
Garlic Ranch Potatoes
The best and easiest way to roast potatoes with garlic and ranch. After this, you’ll never want to roast potatoes any other way!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 6 servings
Course:
Side Dish
Cuisine:
Vegetarian
Ingredients
- 3 pounds baby dutch potatoes halved
- 2 tablespoons olive oil
- 4 cloves garlic minced
- 1 1-ounce package Ranch Seasoning and Salad Dressing Mix
- Kosher salt and freshly ground black pepper to taste
- 2 tablespoons unsalted butter
- 2 tablespoons Chopped Parsley Leaves for garnish
Instructions
- Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic and Ranch Seasoning; season with salt and pepper, to taste. Gently toss to combine.
- Place into oven and bake for 25-30 minutes, or until golden brown and crisp. Stir in butter until melted, about 1 minute.
- Serve immediately, garnished with parsley, if desired.
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