
Garlic Ranch Potatoes
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
-
Servings
6 servings
-
Course
Side Dish
-
Cuisine
Vegetarian

Garlic Ranch Potatoes
Report
The best and easiest way to roast potatoes with garlic and ranch. After this, you’ll never want to roast potatoes any other way!
Share:
Ingredients
- 3 pounds baby dutch potatoes halved
- 2 tablespoons olive oil
- 4 cloves garlic minced
- 1 1-ounce package Ranch Seasoning and Salad Dressing Mix
- Kosher salt and freshly ground black pepper to taste
- 2 tablespoons unsalted butter
- 2 tablespoons Chopped Parsley Leaves for garnish
Instructions
- Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic and Ranch Seasoning; season with salt and pepper, to taste. Gently toss to combine.
- Place into oven and bake for 25-30 minutes, or until golden brown and crisp. Stir in butter until melted, about 1 minute.
- Serve immediately, garnished with parsley, if desired.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
Smoked Paprika Roasted Sweet Potatoes
American, Canadian, Vegetarian, Vegan, gluten-free
4.9
(24 reviews)
3-Ingredient Roasted Parmesan Pesto Potatoes
American, International, Canadian, Vegetarian, gluten-free
4.5
(78 reviews)
Quinoa Salad with Roasted Sweet Potatoes, Kale, Dried Cranberries, & Red Onion
American, Vegetarian
4.3
(24 reviews)