5.0 from 21 votes
Garlic Roasted Red Potatoes
Garlic Roasted Red Potatoes are an easy, flavorful side dish perfect for a weeknight or holiday meal that are crispy, fluffy and full of flavor.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 8 Servings
Calories: 141 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 pounds red potatoes , quartered
- 1/4 cup butter , melted
- 4 cloves garlic , minced
- 1 teaspoon kosher salt
Instructions
- Preheat oven to 350 degrees.
- Toss all the ingredients together in a large bowl.
- Put potato mixture into a 9x13 baking dish.
- Cover with foil and bake for 30 minutes.
- Remove foil, mix potatoes and bake for an additional 30 minutes.
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Nutrition Information
Calories
141kcal
(7%)
Carbohydrates
19g
(6%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
17mg
(6%)
Sodium
391mg
(16%)
Potassium
522mg
(15%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
201IU
(4%)
Vitamin C
10mg
(11%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 141
% Daily Value*
| Calories | 141kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 17mg | 6% |
| Sodium | 391mg | 16% |
| Potassium | 522mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 201IU | 4% |
| Vitamin C | 10mg | 11% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.