
German Cabbage Salad or Coleslaw
User Reviews
4.8
12 reviews
Excellent

German Cabbage Salad or Coleslaw
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German coleslaw with crème fraiche and lots of chives is a typical recipe for German cabbage salad.
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Ingredients
- 1 small cabbage about 750 g/ 1.7 lb
- 1 medium onion
- 1 cup Creme Fraiche 250 g, Note 1
- 2-3 tablespoons white wine vinegar to taste
- 1 teaspoon sugar
- 1-2 milk
- 1 small bunch of parsley Note 2
- 1 small bunch of chives
- fine sea salt and freshly ground black pepper
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Instructions
- Slice the cabbage very finely; you could use a mandolin. Place it in a large bowl, add some salt, starting with 2 teaspoons. Knead the cabbage thoroughly with your hands, taste, and add more salt if not salty enough. Don't overdo it, though, with the salt. Cover and let it stand in the fridge for at least 6 hours and up to 24.
- Chop the onion very finely.
- Dressing: Mix the crème Fraiche with the onions, add the vinegar and add everything to the cabbage. Mix well and adjust the seasoning with salt (if still necessary), pepper, sugar, and more vinegar if necessary; the salad should be on the sour side. Finally, add a splash or two of milk to loosen the dressing.
- Chop the herbs very finely and add them to the salad.
- Refrigerate: Stir well and keep refrigerated until ready to serve. It keeps for several days in the fridge.
Notes
- Dairy: The original dressing is made with German Schmand, which is a bit stiffer than creme fraiche. The most similar product is smetana (Eastern European sour cream). You can also use regular sour cream.
- Herbs: You can substitute the fresh parsley and chives with frozen herbs. Please don't use dried parsley and chives for this recipe.
Nutrition Information
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Serving
1/8 of the dish
Calories
147kcal
(7%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
4g
Cholesterol
37mg
(12%)
Sodium
204mg
(9%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 6-8 servings
Amount Per Serving
Calories 147 kcal
% Daily Value*
Serving | 1/8 of the dish | |
Calories | 147kcal | 7% |
Carbohydrates | 8g | 3% |
Protein | 2g | 4% |
Fat | 13g | 20% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 4g | 24% |
Cholesterol | 37mg | 12% |
Sodium | 204mg | 9% |
Fiber | 2g | 8% |
Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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